Bacteria (mycobacterium, pseudomonas), viruses, food allergy, environment factors as well as smoking and industrial toxic agents were implied; genetic factors (familial or ethnic) participate in the apparition and persistence of the disease.
Gastroenterology
- Gastroesophageal reflux disease
- Motor esophageal disorders - achalasia
- Esophagus neoplasm
- Chronic gastritis
- Gastroduodenal ulcer
- Functional dyspepsia
- Stomach Gastric cancer
- Inflammatory bowel disease
- Irritable bowel syndrome
- Colorectal cancer
- Celiac disease
- Disaccharidase deficiency syndromes
- The malabsorbtion syndrome
- Chronic pancreatitis
- Cholelithiasis
Hepatology
- Chronic viral hepatitis
- Autoimmune hepatitis
- Nonalcoholic steatohepatitis
- Alcoholic liver
- Liver cirrhosis
- Hepatic diseases with immunological mechanism
- Hereditary metabolic disorders
- Liver transplantation
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