What Is The Plan For Crohn's Disease Diet?

You've probably read about different diets for Crohn's disease on the Internet. But the fact is, it is not scientifically proven inflammatory bowel disease diet. Many experts believe, however, that you can identify certain foods that cause abdominal symptoms, especially during the peak of the disease. Do your "triggers", it is possible that the GI symptoms of gas, bloating, abdominal pain, cramps and diarrhea are more manageable. At the same time, have a time to heal inflammation of the intestine.

Foods that trigger symptoms differ from one person with Crohn's disease. To know what foods to leave out of your diet plan, you will need to determine what foods trigger your account. Many people with Crohn's disease found that the food in the list below worsen symptoms during outbreaks of the disease. It is therefore likely that at least some of these foods trigger the symptoms listed:

• butter, mayonnaise
• carbonated beverages
• coffee, tea, chocolate
• raw fruits
• red meat and pork
• spicy foods
• whole grains and bran
• raw vegetables
• corn husks
• gas-producing foods
• nuts and seeds